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Classic Pea Soup
This recipe has been handed down from generation to generation. No alterations needed.
Lemon Blueberry Scones
Everyone loves them. They're soft and moist, not try like some scone recipes. Makes 12 scones Dry Ingredients 2 cups all-purpose flour 1/4 cup cane sugar 3 tsp baking powder 1/2 tsp baking soda 1/2 tsp kosher salt Wet Ingredients: A little over 1/2 cup of heavy whipping cream (between the 1/2 and 2/3 cup line on a glass measuring cup) 1 egg 2 tbsp fresh squeezed lemon juice Additional Ingredients: 1 1/2 cups wild frozen blueberries (can sub dried or fresh blueberries) Frost
Sourdough Cheese Bombs
Use the dough from sourdough pigs in a blanket . Use about _____ grams of dough (use kitchen scale to weigh each piece of dough). Cut a...
Macaroni & Secret Cottage Cheese Sauce
Secret Ingredient: Cottage Cheese! Cottage cheese is packed with protein and it's easy to slip into any sauce without anyone noticing. ...
Healthier Chocolate Chip Cookies
My dad is OBSESSED with these cookies and now my siblings are too. These cookies cut down on the sugar and bump up the nutrition with 3...
Chicken Pesto Tortellini
No airfryer? No problem! This time of year, it's easy to grill extra chicken and freeze it for a later use, such as this recipe! You...
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