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Lazy Guacamole

Updated: 6 days ago

Servings: 4 Prep Time: 5 minutes

I used to make guac the old fashioned way by chopping the tomatoes, onions and cilantro; I am a Spanish teacher after all. And then I had kids. To speed it up these days, I use Trader Joe's pico de gallo in place of the chopped up veggies and I can't even taste the difference.


  • Trader Joe's pico de gallo (mild)

  • 3 ripe avocados

  • juice of 1/2 lime

  • dash of salt


  1. Cut the avocados in half and scoop avos into a bowl.

  2. Add 3 large spoonfuls of the pico mixture.

  3. Squeeze in the juice of half a lime and a dash of salt.

  4. Use a knife (sharp or butter) to break up the avocado and stir to combine.

Serve with tortilla chips.

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